Swahili Kitchen · Paje, Zanzibar
Pilau ya Zanzibar na Kuku wa Kienyeji
Pilau ya Zanzibar with kuku wa kienyeji is fragrant island pilau rice served with slow-cooked local chicken, kachumbari and pilipili on the side. It is one of the most filling Swahili plates at Paje Farm Houses in Paje, Zanzibar.
| What it is | Zanzibar pilau rice with local chicken |
| Served with | Kachumbari and pilipili on the side |
| Price | Ask the team for today's price |
| How to order | Send a restaurant reservation enquiry |
Questions about Pilau ya Zanzibar na Kuku wa Kienyeji
What is Zanzibar pilau?
Zanzibar pilau is spiced rice cooked with island spices. At Paje Farm Houses it is served with slow-cooked local chicken (kuku wa kienyeji).
Is the chicken local?
Yes. The dish is prepared with kuku wa kienyeji — local chicken — and the team confirms availability when you enquire.
Ready when you are
Swahili Kitchen in Paje, East Coast Zanzibar — the team confirms availability before your visit.
Enquire now →Or reach us: info@pajefarmhouses.com · +255 778 621 086